This Black Truffle Salt is the perfect addition to any kitchen. It is the perfect ingredient to elevate almost any dish!
The history of truffles is long and complex in the Mediterranean. Even as far back as the 20th century BCE, the Amorite people of the Levant used these exotic fungi in their cuisine. Truffles then waxed and waned in popularity throughout the years, enjoying massive popularity in Ancient Romans and then enduring an era of neglect during the Middle Ages. They finally saw a resurgence in the Renaissance, and have ever since been prized as an extremely rare and expensive ingredient. Today, truffles are a luxury.
Our truffle salt contains pure salt with black truffle oil.
This salt is a great addition to many dishes:
Sprinkle atop steak
Toss with vegetables and then roast
Add to a simple, classic pasta dish
Sprinkle on scrambled eggs
Enjoy this ancient delicacy and the elegance it brings to a wide variety of foods. Buon appetito!
Get a head start on your favorite global dishes with our spice & herb blends perfectly portioned for maximum flavor and authenticity.
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Ground spices lose flavor within three months. Our blends contain the freshest ground spices, sourced from premium growers around the globe.
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Sample the flavors of the world with our authentic spice mixes. Bring the vibrancy of biryani, pasta arrabbiata, or shakshuka to your kitchen, wherever you may be.
